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Ships within 48 hours · Estimated delivery Sep 12 - Sep 17
Mahogany paper grain — description and returns beneath the overlapping buy card.
due to its thermo model
too hard but never to the point
thick and very thick slices
hand wash with damp cloth
Boasting a sturdy 5-ply construction and a thick aluminum core
MIYABI Koh 8" Chef's Knife Size:NA due to its thermo modelThis traditional Japanese knife is the counterpart to the Western Chef's Knife. With a thin blade and exceptionally hard steel, it excels at precision cuts. Handcrafted by artisans in Seki, Japan, MIYABI Koh knives are born from time honored Japanese tradition, expert German engineering, and state of the art steel. Advanced FC61 fine carbide stainless steel provides unsurpassed corrosion and chip resistance. This cutting edge steel ensures the hand
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